Instructions

1. Slice your rolls open and add two or three pieces of meat along with one piece of cheese (you can do a half slice if you prefer).
2. Once you have all your sandwiches assembled, line a baking sheet with parchment paper and place the sandwiches on the baking sheet.
3. Melt the two sticks of butter in a microwave safe bowl and add in all the other ingredients. Mix all the ingredients together until they are all incorporated.
4. Once you have the marinade finished spoon or pour it over the tops of the sandwiches making sure that each one has some poppy seeds and onion pieces on the tops.
5. Let your sandwiches set for 30 minutes to an hour then pop them into your preheated oven (350 degrees) for about 18-20 minutes on the top shelf. You are just warming them through so the cheese melts. I think they are best hot and fresh from the oven.
6. These are great sandwiches to make a head. Just make them and add the marinade then cover tightly with foil and refrigerate until you want to cook them. I have made them up to 2 days a head of my party.